Lahemaa Restaurant Week
21-29.03.2026
This event series began through the collaboration of three historic Lahemaa manors – Vihula, Sagadi, and Palmse. Their shared idea was to highlight the region’s flavors, hospitality, and local ingredients, inviting visitors to discover Lahemaa through its restaurants and kitchens.
And here we are again – offering local tastes, seasonal dishes, and memorable experiences. At the same time, we encourage guests to visit one another, because Lahemaa is best discovered together.

Part of the Northern Estonia Restaurant Week, this event celebrates local ingredients and the food culture of our region. Restaurants across Lahemaa invite you to discover seasonal flavours and visit different places along the coast and countryside.
Our Special Menu
Snack
Local sourdough bread with marinated Baltic herring.
Starter
Lääne-Virumaa bear meat aspic with horseradish cream
Main Course
Crispy pork belly, apple cream, roasted carrot, demi-glace
Dessert
Baked ice cream with condensed milk
Menu price: 38 €
Please tick the box “Lahemaa Restaurant Week”.
