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Lahemaa Restaurant Week

21-29.03.2026

This event series began through the collaboration of three historic Lahemaa manors – Vihula, Sagadi, and Palmse. Their shared idea was to highlight the region’s flavors, hospitality, and local ingredients, inviting visitors to discover Lahemaa through its restaurants and kitchens.

 

And here we are again – offering local tastes, seasonal dishes, and memorable experiences. At the same time, we encourage guests to visit one another, because Lahemaa is best discovered together.

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Part of the Northern Estonia Restaurant Week, this event celebrates local ingredients and the food culture of our region. Restaurants across Lahemaa invite you to discover seasonal flavours and visit different places along the coast and countryside.

Our Special Menu

Snack

Local sourdough bread with marinated Baltic herring.

 

Starter

Lääne-Virumaa bear meat aspic with horseradish cream

 

Main Course

Crispy pork belly, apple cream, roasted carrot, demi-glace

 

Dessert

Baked ice cream with condensed milk

 

Menu price: 38 €

Please tick the box “Lahemaa Restaurant Week”.

 

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